Description
Obtained from peanut, kuli-kuli is a delicious West African snack.
Benefits:
A by-product of peanuts, kuli-kuli packed with different vitamins and minerals. It also contains magnesium, phosphorus, and proteins.
Composition:
Peanuts. Peanut is made up of 50% oleic acid and 30% linoleic acid. Other constituents of peanuts are moisture, ash, protein, the protein content of defatted peanuts, and fat.
Uses:
Eaten alone or with soaked garri (a mixture of garri, and water with a sweetener, preferably our Dates powder).Get your mouth busy with our signature kuli-kuli.
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